- 2 (8-ounce) bar Sharp Cheddar plain and flavored
- 1 (8-ounce) bar Jack
- 1 (8-ounce) bar Mozzarella
- 1 (8-ounce) bar Swiss
- Fresh thyme sprigs
- Green and red grapes
- 1 broccoli floret without stem
- 1 small celery stick
- Cut each bar of cheddar into 1-inch cubes.
- On large platter or cutting board, arrange cubes in rows to form tree shape, using different flavor for each row and separating flavors with thyme sprigs and rows of red and green grapes.
- For star on top, add the broccoli floret.
- For the bottom stem, add the celery stick.
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